The Best Burgers at Home; Following the Hawksmoor Recipe
Cooking at Home / Meat

The Best Burgers at Home; Following the Hawksmoor Recipe

The burgers were absolutely to die for: rich, moist and pink with the tastiest juices dripping from the great layer of meat into the soft, sweet and bouncy brioche. The cheese was awesome, perfect for melting with a similar texture to American processed cheese but with a richer, fruitier finish. The lettuce gave the whole thing just the right amount of crunch and both the onion and the cucumber added a lovely bite of acidity. Do it, just cook them as soon as you can. Continue reading

Lizzie Crump’s Easter chicken with roasted veg, minted potato salad & coleslaw
Cooking at Home / Meat

Lizzie Crump’s Easter chicken with roasted veg, minted potato salad & coleslaw

My sister is a fabulous cook, she’s always fed me tasty, healthy and creative feasts, and this year when she presented me with my ‘Birthday Tortilla’ I was delighted. As a welcome diversion from the overdose of cake I’ve been eating recently, she topped the butternut squash, grated courgette and cumin ‘little torta’ with candles … Continue reading